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March 27, 2017

The church also makes coconut, buttercream and peppermint eggs, and all of the flavors are available in milk, dark and white chocolate. View LifeWithTheCrustCutOff’s profile on Facebook, View lifecrustcutoff’s profile on Twitter, View lifewiththecrustcutoff’s profile on Instagram, View UCGr0JQ4-MXe4_3Xj09uIPXg’s profile on YouTube, Lovely Ladies Linky #29 - The Seasoned Homemaker, Lovely Ladies Linky No. Remove peanut butter eggs from the freezer and with a fork dip into chocolate one at a time coating all sides 2-3 times. Shape into small eggs. These are delicious and make great gifts and the recipe makes about 3 dozen depending on how big you make yours so that’s a lot of decorating! And I love working with it, it melts so easily and is perfect for dipping. Hi guys!! Made with smooth peanut butter crème, REESE’S Peanut Butter Crème Eggs are $10.00 $ 10. (I stick mine in the freezer for easier handling when coating with the chocolate). Instructions. These Peanut Butter Cream Eggs from Life with the Crust Off are extra pretty […], […] Button Egg Craft Tutorial by Summer Scraps Free Printable ~ Easter Egg Seeds by Confetti Sunshine Peanut Butter Cream Eggs by Life With the Crust Cut […], […] {Peanut Butter Cream Eggs: Life with the Crust Cut Off} […], […] Peanut Butter Cream Eggs from Life With The Crust Cut Off […], […] Life With The Crust Off – Peanut Butter Eggs […]. 1/2 lb. Do it all over the top of the egg. I would also like to invite you to share your talents on my new link party The Yuck Stops Here. It is literally that simple. (I put mine in the microwave for 40 secs. It really does sound easy. However, if you want the kids to help decorate you can buy some edible markers (I bought mine here) and let them decorate the eggs anyway they want! In a microwave-safe bowl or heavy saucepan, melt chocolate chips and shortening: stir until smooth. Gardening Tips for Beginners {The Seasoned Homemaker} 3. They will love you FOREVER :) Please try my other Easter egg recipes too! These are so BEAUTIFUL! View Details. 1/4 lb. The recipe below will make about 24 medium sized peanut butter Easter eggs. https://www.tasteofhome.com/recipes/peanut-butter-cream-pie Place your peanut butter eggs back in the freezer for about 30 minutes. I can hardly wait to fix them with my grandkids. These chocolate peanut butter eggs … I promise you can make these!! 2 cups Belgian Chocolate wafers. While the eggs are freezing, cut semi-sweet chocolate into small pieces and place in top of double … I stopped by from Weekend Potluck to check out your post because these looked so delicious and I’m hosting an EAster/Passover Recipe Roundup and I hope you’ll hop over and share this yummy reicpe. Mix the butter and cream cheese together. Put the shaped eggs into the refrigerator to cool. Try making them with the kids, or for your kids, grandchildren, family, friends and co-workers! (about 3 1/2 cups) powdered sugar 1 1/2 cups peanut butter 4 oz. Cool for 1 hour in refrigerator. Ingredients 1 cup butter 1 1/2 cups smooth peanut butter 1 pound powdered sugar 1 teaspoon vanilla extract 24 ounces melting chocolate wafers 15 sugar flowers (optional) Happy Easter to you and yours!! Thank you so much for the recipe. 1 lb. 1. Peanut Butter Egg. Chill for 1-2 hours, then coat in chocolate. Return to refrigerator to harden. (I usually get at least 3 dozen of them). 47.4 g Spoon the chocolate over the top of the eggs and then chill again. Depending on how long they will be around for. It’s essentially the same easy-to-make, easy-to-manage, creamy, peanut-buttery filling shaped into an egg shape and … https://www.food.com/recipe/peanut-butter-ice-cream-no-cook-386143 ... Zitner's Milk Chocolate Covered Peanut Butter Egg 8oz. Place the mixture in the refrigerator to chill for at least 1 hours (I stick the bowl in the freezer for about 1/2 hr., to harden the dough. Choose: This item is currently out of stock! These Peanut Butter Cream Eggs are a hit around Easter and you can make them yourself in no time! Shape mixture into a bunch of small eggs. https://www.yummly.com/recipes/peanut-butter-eggs-with-cream-cheese This is a very very easy recipe! View Details. HUGS, these EGGS LOOK PERFECT FOR THE PEANUT BUTTER LOVER FOR Easter!! Form rounded tablespoonfuls into egg shapes. Choose: This item is currently out of stock! 42 | The Turquoise Home, 1 package, 8 ounces cream cheese, softened. Ingredients for 6 large or 12 small Easter Eggs. Add the peanut butter, vanilla, and salt, and mix until well-blended. bag) or 20 ounces semi-sweet chocolate chips, for dark chocolate (almost 1 lg. Place your candy melts in a microwave safe bowl and heat for 3-4 minutes, stirring every 30 seconds until melted. So this Easter make these yummy Peanut Butter Cream Eggs and make your family very hoppy!! It is! Dip eggs until coated; place on waxed paper to harden. Add peanut butter; blend well. 29 - This Silly Girl's Life, 25 Spring-a-licious Desserts & Crafts - White Lights on Wednesday, Weekend Wandering | What I Loved This Week| Living Well Spending Less, Buns In My Oven » What’s Cookin’ Wednesday #63, I'm Guest Hosting at Moonlight & Mason Jars! The process: Start by whisking the egg yolks and sugar in a bowl until the mixture is pale and thick and very well combined. You have to add a shortening or coconut oil to get it to a good dipping consistency. Place on a wired cooling rack. Place the mixture in the refrigerator to chill for at least 1 hours (I stick the bowl in the freezer for … - Butter Cream Egg Milk $19.95 NOT AVAILABLE. They are no bake, fudgy, creamy and a perfect Reese's peanut butter eggs copycat. 1 lb. https://www.phoebespurefood.com/peanut-butter-mashmallow-eggs $10.00 $ 10. (that was a terrible pun lol). In a mixing bowl, combine confectioner's sugar, peanut butter, butter and milk (if needed for moisture) until blended. Melt chocolate chips and shortening in 1-quart saucepan over low heat, stirring constantly, 3-4 … Cream 1/2 pound butter and cream cheese, gradually blend in confectioners' sugar. (I use my hands to mix it all in). :) “hugs” Crystelle Crystelle Boutique. Once cold, churn the ice cream mixture … https://www.allrecipes.com/recipe/237096/butter-cream-easter-egg-candies Hope you enjoyed them! After that I would keep the leftover in the fridge just because there is butter in the filling. Both can be found on Hot Momma’s Kitchen Chaos at http://mommasangelbaby.com. to soften), then cream together. on these Peanut Butter Cream Eggs! 1 lb. Now the dipping process is so quick you have to put the sprinkles on immediately after you dip one. I always just buy the almond bark or candy melts. … I pinned!! So grab some peanut butter and get cracking (ha!) Beat the butter, peanut butter, marshmallow, vanilla, and salt until creamy. Have fun with different extracts and … $21.50. … Local: 937-465-3061. Peanut Butter Cream Eggs {Life with the Crust Cut Off} […], […] Peanut Butter Cream Eggs from Life with the Crust Cut Off […], […] Peanut Butter Cream Eggs from Life With The Crust Cut Off  are absolutely […], […] probably won’t be making dinner. https://lifewiththecrustcutoff.com/peanut-butter-cream-eggs Form the peanut butter mixture into egg shapes, then refrigerate again for at least 1 hour (Again, I put them in the freezer instead of the fridge). Sure!! I hope to see you there! $5.70. Add the confectionary sugar about 1 cup at a time, and mix well. Thanks for sharing them with us on foodie friday. In a blender, blend together the cream, sugar, peanut butter, vanilla, and salt until smooth. I would say you could make these 3 days in advance, maybe longer if you refrigerate them. I chill them in the freezer because that makes it easier when dipping but you can also chill them in the fridge. The eggs are bigger and a different shape. Thanks so much for sharing this at the Friday Frenzy! Melt the chocolate in a microwave oven or in a double boiler. Now everyone loves the Reeses Easter Eggs and when I was little we would get peanut butter cream filled chocolate eggs with our names on them in chocolate and this recipe came from my love of both of those Easter treats. In a large mixing bowl, alternate adding milk and sugar to softened butter. Choose: This item is currently out of stock! https://fountainavenuekitchen.com/chocolate-peanut-butter-eggs Thanks much!! Place on waxed paper-lined baking sheets. Place each peanut butter egg in a paper candy cup. Hand shaping them also prevents the cream filling from getting to warm by being rolled out and then rerolled. In a large bowl, beat cream cheese, butter, peanut butter and vanilla until smooth. If you notice them getting too soft, stick them back in the freezer for a few minutes. - 00 ($1.25/Ounce) $6.00 shipping. How to Make Chocolate Covered Peanut Butter Eggs. Easter Bunny Door Decor {My Love for […], […] 1. You can even mix it up, use a variety of chocolates, dip them in the colored melts for super colorful eggs. The filling for these Peanut Butter Eggs is based off of my Buckeye recipe. Beat in sugar. Quick and easy peanut butter eggs recipe, made with 4 simple ingredients. Mix until it can be molded into eggs. The recipe for these peanut butter eggs is essentially the same as for peanut butter balls or buckeyes. You can decorate your eggs with pastel colored Easter sprinkles or pastel jimmies, found in the cake/decorating section at the grocery store. REESE'S Peanut Butter Eggs 6-Pack, 7.2 oz The hunt is over. Peanut Butter Egg. Thanks again and have a Happy Easter. Zitners Double Coconut Dark Chocolate Covered Eggs. Join today for sweet news & deals » CONTACT. Arrange the chocolate coated eggs on a waxed paper lined tray, and allow the chocolate to harden. They are also so fun to decorate. 1 cup peanut butter, 3/4 cup icing sugar, 1/2 cup peanuts (optional) 1 … I must try them out too! Recipe #220348 and Recipe #220417. 00 ($10.00/Ounce) $6.00 shipping. Now I dip mine in white chocolate so the decorations stand out more and I like working with white chocolate and it makes for a deliciously creamy peanut butter egg but feel free to dip yours in milk or dark chocolate, then you will get a real peanut butter cup egg taste. (I had better results using a double boiler, because the steaming water helps the chips to stay creamy longer). Melt all of the chocolates in a double boiler and spoon over the chilled eggs. We will, however, be whipping up some of these cute little Peanut Butter Cream Eggs from Life With the Crust Cut […], […] you know how I feel about peanut butter eggs! https://showmetheyummy.com/peanut-butter-cream-cheese-cookies-recipe Remove peanut butter eggs from fridge or freezer and use a fork to dip them one at a time into the melted chocolate - tap the fork on the side of the bowl after each dip to drain excess chocolate … 2. I got a super cute recipe to share with you today! Peanut Butter Cream Eggs. Chill for 30 minutes. I love this recipe because you can make the eggs as big as you like or as small as like, if you want to make little poppable eggs. 2.6 out of 5 stars 16. - Little Miss Celebration, Skip the Housework Saturday - Reasons To Skip The Housework, Easter Dessert Ideas & Recipes - It All Started With Paint, 30 Easter Crafts + Desserts {Round up from Link it Or Lump it Party} - SohoSonnet Creative Living, 22 Adorable Easter Treats Recipes - The Life You Live, Work it Wednesday No. You have to work quickly while the eggs are frozen, as the heat from the chocolate chips makes them soft again rather quickly. I may need to try this one! 15 %, ounces milk chocolate chips, for milk chocolate (almost 1 lg. You are going to want to save this one for Easter Peanut Butter Eggs 1 lb. bag). […] Peanut Butter Cream Eggs {Life with the Crust Cut Off} 2. https://www.yummly.com/recipes/peanut-butter-easter-eggs-cream-cheese Refrigerate the mixture until cold, at least 1 hour. Add Vanilla. Gardners Original Peanut Butter Meltaway® Egg Milk 3 $59.95 NOT AVAILABLE. Save my name, email, and website in this browser for the next time I comment. I have never had too much luck melting chocolate chips for dipping. - Toasted Coconut Meltaway Egg $19.95 NOT AVAILABLE. (I use my hands to mix it all in). You will be pumping out these Peanut Butter Cream Eggs faster than the Easter Bunny! 1 lb. Just press down on the chocolate and lift up, with a butter knife. Peanut Butter Egg. $10.80. My daughter would get such a kick out of making these eggs… they are beautiful. Heat the milk, cream, and vanilla together, bringing it just to a boil. You will be amazed how easy they are. I just made these for the first time today with my cooking and recipes group, and they are unbelieveably YUMMY! Either way just make sure they stay cold while you are dipping the others. You've found not one but six REESE'S Peanut Butter Eggs, the perfect Easter candy for filling baskets and sharing with friends. It was so fun to see this linked up at our party. Once the peanut butter eggs are set, melt the chocolate chips and shortening together in the microwave on 50% power in 30-second increments, stirring after each, until completely melted. We all love dyeing Easter eggs but these ones you get to decorate with chocolate and sprinkles, yes please!! Just mix together a few ingredients, form the dough into eggs, freeze, dip into chocolate and decorate!! You can, the egg shape is pretty easy to hand mold and I like a thicker egg. Quickly place the eggs, doing one at a time, in the chocolate mixture to coat the bottom, then lift it with a thin spatulda, and with a knife I spread all along the sides and top of the egg, then with the knife I fluff the top of the chocolate to make the eggs look pretty. Zitner's 8 oz Butter Cream Dark Chocolate Covered Egg Easter Egg. Freeze eggs for 1 hour. 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